Lemon Dijon Chicken Wings Recipe - A delicious preparation for barbecued
chicken
Ingredients:
• 1/4 Cup olive oil
• 1 tbsp Fresh lemon juice
• 2 tbsp Coarse-grained Dijon mustard
• 6 Cloves garlic, chopped
• 2 tsp Salt
• 1 tbsp Freshly ground black pepper
• 2 Pounds chicken wings, separated at joints, tips discarded.
Method to make Lemon Dijon Chicken Wings:
• In a large bowl, stir together olive oil, lemon juice, mustard,
garlic, salt, and pepper.
• Add chicken wings, cover and marinate in the refrigerator for at
least 2 hours, stirring occasionally.
• Preheat grill to high heat. Drain marinade from chicken into a
small saucepan.
• Bring to a boil, and simmer for 5 minutes.
• Set aside for basting.
• Lightly oil the grill grate. Grill wings for 10 to 15 minutes, or
until juices run clear.
• Turn frequently and baste with the marinade during the last 5
minutes.
• Lemon Dijon Chicken Wings is ready.
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Lemon Dijon Chicken Wings Recipe
Written By Andira on Sunday, March 28, 2010 | 9:10 PM
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