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Lemon Poppyseed Passover Sponge Cake

Written By Andira on Sunday, March 30, 2008 | 6:47 AM

IngredientsFor the cake:5 egg yolks1 1/2 cups sugarzest of 2 lemons, grated1/2 cup fresh lemon juice1/2 cup poppy seeds1 cup matzah meal cake flour3 tablespoons potato starch10 egg whites1 teaspoon cream of tartar1/8 teaspoon saltFor the lemon glaze:3...
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Holi Recipe : GUJIYA

Written By Andira on Wednesday, March 19, 2008 | 5:03 AM

Ingredients: Ghee / Oil to fryFor the Cover :500 gms Maida (All purpose flour)6 tblsp Oil / Ghee (melted)For the Filling :500-600 gms Khoya1/2 tsp green Cardamom Powder25 gms chopped Almonda25 gms Raisins (Kishmish)25 gms dried Coconut...
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Holi Recipe : Malpua

Ingredients :3 cups of fine wheat flour1 cup fine semolina (Suji)2 cups grated jaggery (gur)2 Tablespoons ghee1 Tablespoon peppercorns2 cups milk1 Lime1 Tablespoon curd Pinch each of salt and soda. Directions :Place the flour and the semolina in a...
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Holi Special recipe : Dahi vada Cooking video

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