Turkey Meatloaf Recipe

Turkey Meatloaf Recipe1/4 cup ketchup2 tablespoons brown sugar2 tablespoons vinegar1/2 cup reduced fat egg substitute1/2 teaspoon dried thyme2 teaspoons Dijon-style mustard2 teaspoons reduced sodium Worcestershire Sauce1/4 teaspoon hot sauce1/2 cup skim...

1:45 AM | 0 comments | Read More

Whole Grain Apple Bake Recipe

Whole Grain Apple Bake RecipeCrust:3/4 cup all purpose flour1/2 cup whole wheat flour2 tablespoons powdered sugar2 tablespoons softened butter4 tablespoons canola oilFilling:2 large Gala apples, peeled, cored and cut into bite-sized chunks2 large Granny...

9:07 AM | 0 comments | Read More

Cinnamon Oatmeal Raisin Cookie Recipe

Cinnamon Oatmeal Raisin Cookie Recipe1/3 cup canola oil2/3 cup packed light brown sugar1 egg2 teaspoon vanilla1 cup raisins1/2 cup all-purpose flour1/2 cup whole wheat flour1 cup old fashioned or quick-cooking oats1 tablespoon cinnamon1 teaspoon baking...

9:05 AM | 0 comments | Read More

Rye on Rye Roast Beef Panini

Prep Time:15 min Cook Time:10 min Serves:4 Italian panini gets a bold American remake in this hearty roast beef sandwich flavored with sage-horseradish mayonnaise and served with a rye whiskey-infused au jus. Recipe courtesy of McCormick Ingredients...

3:37 PM | 0 comments | Read More

Mango & Sweet Chili Chiller

Prep Time:5 min Serves:2 Quench the late summer heat with this Thai-inspired blender cocktail featuring sweet mango and a hint of spicy heat from the sweet red chili sauce. Recipe courtesy of McCormick Ingredients 2 cups small ice cubes or crushed...

3:33 PM | 0 comments | Read More

Vegetable Frittata

Prep Time:15 min Cook Time:15 min Serves:8 Frittatas are great for breakfast, brunch or a light supper. Serve warm or at room temperature. Recipe courtesy of McCormick Ingredients 1 tablespoon olive oil 1 medium onion, chopped 1 medium zucchini,...

3:32 PM | 0 comments | Read More

Crunchy Asian Slaw

Prep Time:20 min Cook Time:1 hour Serves:6 This tangy international twist on coleslaw makes a perfect accompaniment to grilled chicken or pork. Dressed with a light vinaigrette, this slaw keeps its crunchy texture when covered and chilled for up to...

3:32 PM | 0 comments | Read More